Longjing High Grade - Dragon Well

Longjing High Grade is a premium selection of China’s most celebrated green tea from the West Lake region of Hangzhou, Zhejiang Province. This high-grade version features early spring pickings with exceptional quality leaves, offering a more refined and complex flavor profile than standard Longjing.
Origin
West Lake region, Hangzhou, Zhejiang Province, China. Harvested from protected tea gardens during the precious pre-Qingming (early April) period when leaves are most tender and flavorful. The traditional pan-firing technique requires exceptional skill to achieve the characteristic flat shape.
Flavor & Aroma Profile
- Appearance: Perfectly flat, smooth jade-green leaves with consistent shape
- Aroma: Rich roasted chestnut notes with fresh vegetal undertones and subtle orchid hints
- Flavor: Complex sweetness with prominent nutty character, buttery smoothness, and delicate umami
- Finish: Long-lasting, refreshing with a natural sweetness that returns (hui gan)
Effects & Benefits
Tea Superpowers:
- Promotes focused alertness and mental clarity
- Rich in L-theanine for calm concentration
- High in catechins and antioxidants
- Supports metabolism and vitality
- Refreshes and energizes without jitters
This tea creates a state of bright, focused awareness - perfect for morning rituals, study sessions, or creative work. Its balanced energy lifts the spirit while maintaining mental composure.
Brewing Instructions
Simple brewing method:
- For 0.5L: 3-4g of tea
- For 1L: 6-8g of tea
- Water temperature: 80-85°C (176-185°F)
- Steeping time: 1-2 minutes
- Re-steeping: Can be steeped 3-4 times
High-grade Longjing requires attention to water temperature and steeping time to avoid bitterness. Use cooler water (80-85°C) and shorter steeping times. Each infusion reveals new layers of flavor. Can be enjoyed throughout the day for sustained gentle energy.